Each one includes a short description. Specified licensees with on-sale privileges may be eligible for fee waivers. Unless restricted by special license conditions, on-sale general and on-sale beer and wine licensees may sell all types of wine and malt beverages. Unless restricted by special license conditions, on-sale beer licensees may sell malt beverages.
The privilege of selling distilled spirits to-go comes only with an off-sale general license Section ABC may refuse to issue a license to any person who has violated the ACT, has a disqualifying criminal record, or is otherwise disqualified. It is the responsibility of the licensee to renew his license whether or not he has received a renewal notice from ABC.
Locates a single record for a single license number. Use this mode if you have your license number on hand. View all licenses for a selected license type within a location be it state, county, census tract, or city. This licensee is authorized to cut, blend, rectify, mix, flavor and color distilled spirits and wine upon which excise tax has been paid and, whether rectified by the licensee or another person, to package, label, export and sell the products to persons holding licenses authorizing the sale of distilled spirits Sections and Presently, there are no active Type 08 licenses.
This license is only issued to a person who holds another type of license which permits the sale of beer and wine for resale.
This license has no sale privileges. Another common situation requiring the holding of this license is where an out-of-state vendor imports beer or wine in its own name and uses the services of a licensed public warehouse for importation, storage and distribution of beer and wine to authorized licensees. This license is only issued to a person who holds another type of license which permits the sale of brandy for resale. It, however, may not be issued to a California Brandy Wholesaler.
This license is only issued to a licensee who has another type of non-retail distilled spirits license. This type of license is one most frequently issued to agents for out-of-state rectifiers, distilleries, or nation-wide import companies. Such agents differ greatly from true brokers as is shown in the functions they perform. Another situation requiring the holding of this license is where an out-of-state vendor imports distilled spirits in its own name and uses the services of a licensed public warehouse for importation, storage and distribution of distilled spirits to authorized licensees.
A public warehouse license is required for a warehouseman who provides warehouse service for alcoholic beverage licensees. A public warehouse is one of the types of premises to which imports may come to rest Section This type of licensee will generally be located near the dock area in seaports or at international airports. The Customs Broker is also frequently located in port cities in building where many foreign consulates or commercial attaches have their offices.
Special Note: This Department has taken the position that where a customs broker makes either entry or withdrawal in his own name, is identified as the responsible person and has a possessory right, the possibility of unlawful diversion into the internal commerce of the State exists.
However, we strongly suggest that such persons apply for and hold Type 15 licenses to permit the flexibility needed to handle unforeseen special circumstances requiring licensure. The principal function of a customs broker is handling the paperwork and paying the duty on behalf of his principals on imported merchandise. A wine broker is an independent contractor who acts as the agent in the sale of wine products. A wine broker means every person, other than a salesman who is regularly employed by a licensee, who engages as an agent in the sale or purchase of wine for or on behalf of another or others for a fee or commission Section The following pertains to beer and wine wholesalers generally.
This permits incidental sales to other supplier-type licensees. However, to qualify as a bona fide wholesaler, a licensee must sell to retailers generally Section The following pertains to distilled spirits wholesalers generally. However, to qualify as a bona fide wholesaler, a licensee must sell to retailers generally Section , Rule An industrial alcohol dealer sells alcohol for use in the trades, professions, and industries, but not for beverage use.
Section defines an industrial alcohol dealer as one who sells alcohol or distilled spirits in packages of more than one gallon for use in the trades, professions, or industries, but not for beverage use.
Section authorizes a dealer to sell undenatured ethyl alcohol in packages of more than one gallon for use in the trades, professions, or industries and not for beverage consumption.
It also authorizes the importation and exportation of undenatured ethyl alcohol. Undenatured ethyl alcohol is alcohol that is fit for beverage purposes as differentiated from denature alcohol which is not fit for beverage purposes.
Package Store Authorizes the sale of beer and wine for consumption off the premises where sold. Minors are allowed on the premises. Package Store Authorizes the sale of beer, wine and distilled spirits for consumption off the premises where sold. A wine blender is a person authorized to operate a bonded wine cellar pursuant to a Federal Basic Permit issued by the Alcohol and Tobacco Tax and Trade Bureau TTB who does not have facilities or equipment for the conversion of fruit into wine and does not engage in the production of wine Section Wine must be made from the fermentation of agricultural products to which may be added brandy which is distilled from the same agricultural product from which the wine is made.
No other type of distilled spirits may be used to fortify wine. A wine blender is not required to engage in blending, processing, or bottling wine. Normally, the application fee for a wine blender license varies according to the total wine gallonage blended; however, an applicant who intends to operate only a bonded warehouse should pay the minimum fee.
Less than 60, barrels per year The privileges and limitations for this type of license are the same as for other beer manufacturers. The only difference is the license fees. See also Type 1 — Beer Manufacturer. This license formerly related only to Steam beer. It is made using only one type of malt—malted barley. It contains no corn, rice or other cereal grains as regular beers normally do.
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